Differences
This shows you the differences between two versions of the page.
| Both sides previous revisionPrevious revision | |||
| projekteja:olkiluoto3torttu [19.04.2023 22:21] – Robert Rozanski | projekteja:olkiluoto3torttu [19.04.2023 22:31] (current) – Robert Rozanski | ||
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| - each layer calls for: 100ml of milk, 240ml of cream, 128g white chocolate, 1 teaspoon of gelatin | - each layer calls for: 100ml of milk, 240ml of cream, 128g white chocolate, 1 teaspoon of gelatin | ||
| - whip the cream (all of it) | - whip the cream (all of it) | ||
| - | - melt chocolate in the milk suing microwave of a water bath, mix well | + | - melt chocolate in the milk using microwave of a water bath, mix well |
| - prepare gelatin like before, mix with the chocolate/ | - prepare gelatin like before, mix with the chocolate/ | ||
| - let it cool a bit and mix it gently with the whipped cream - the mix will be more of a liquid than the hazelnut, don't worry | - let it cool a bit and mix it gently with the whipped cream - the mix will be more of a liquid than the hazelnut, don't worry | ||